Chocolate Muffins
Portion: 12-24 muffins.
1 tsp. baking soda/natron
250 g flour
225 g sugar
50 g cocoa
1 tsp. vanilla sugar
1 ¼ dl. milk
1 dl. oil margarine
2 ½ dl. yogurt
1 egg
75 to 100 g. chopped chocolate
- Mix all the dry ingredients together. Whisk the wet ingredients together. Mix it all gently together.
- Fill the tins 2/3 up.
- Bake them at 200 degrees for 13-15 minutes.
Have a lovely weekend :)
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